Focamia

Focamia, the newest member of the breakfast cafe concept brand for Lezzet Arayanlara, has set out as a brand that reflects the Italian touch on street tastes... For Flavor Seekers, it is the flavor chain that holds together the deli chains and the Decanter breakfast cafe concept of Gundogdu Gida company, which has left its mark on the food sector with 45 years of experience in the field of milk and dairy products.ocamia, the newest member of the breakfast cafe concept brand for Flavor Seekers, has set out as a brand that reflects the Italian touch on street tastes... For Flavor Seekers, it is the flavor chain that holds together the deli chains and the Decanter breakfast cafe concept of Gundogdu Gida company, which has left its mark on the food sector with 45 years of experience in the field of milk and dairy products. Now, Focamia is also playing an important role in the evolution of street food by bringing Italy's traditional focaccia bread to the streets of Istanbul.  This brand, which makes a difference both in terms of taste and visual appeal, is shaping the future of street food.

Focamia creates premium sandwich menus with its special bread:
 

Focamia bread is prepared by fermenting it according to a special recipe for 12 to 24 hours.   This way, the bread for Focamia sandwiches has a structure that does not upset the stomach, is enjoyable to eat, and does not cause heaviness.

Focamia, an Italian Touch in Street Food

Focamia offers five different sandwich options on its menu. Each one is prepared with fresh ingredients and served with handmade focaccia bread. The sandwiches are both delicious and satisfying; each of them offers satisfying and colorful flavors that will leave lasting flavors on the palate.ocamia offers five different sandwich options on its menu. Each one is prepared with fresh ingredients and served with handmade focaccia bread. The sandwiches are both delicious and satisfying; each of them offers satisfying and colorfulocamia offers five different sandwich options on its menu. Each one is prepared with fresh ingredients and served with handmade focaccia bread. The sandwiches are both delicious and satisfying; each of them offers satisfying and colorful flavors that will leave lasting flavors on the palate. The naturalness and freshness of the ingredients are felt in every bite…
The flavors offered by Focamia delight not only the palates, but also the eyes ...The brand attaches importance not only to taste, but also aesthetics and hygiene. In the images shared on social media, vivid colors and attentive presentations reflect this approach of the brand.
Focamia offers an original experience by bringing the lightness and richness of Italian focaccia bread to the Istanbul street food culture. Blending both traditional tastes and modern nutrition trends, this brand shines as one of the new addresses of street tastes in Istanbul.

Focamia sandwiches are a popular meal choice among people who prioritize healthy living and fast casual eating. While primarily appealing to young people, working professionals, and those who value healthy eating, the menu offers options for all age groups. This group is seeking innovative meals and healthy alternatives. Focamia sandwiches, with their diverse ingredient combinations, appeal to this audience and are a preferred choice for all ages. Focamia's special recipe bread, with its intensely flavorful texture achieved through fermentation, offers a satisfying option, while the quality of its ingredients (e.g., organic vegetables and high-quality cheeses, quality deli meats) supports a healthy lifestyle. It can be an ideal option for working professionals and students looking for a delicious and quick meal.